I couldn't resist to post this! Someone in LA opened up an architecture inspired ice-cream shop and named it after Rem. Oh what??!! ..Yeah that was my question too.
Coolhaus is said to be some sort of new sandwich ice-cream: instead of using cookies, they use bread for the sandwiching part it looks like. I'm sure it taste good, cuz duh! all ice-cream related deserts taste good! But it's the fact that they have a architecture twist to their branding that has gained them popularity.
I love how they named the flavours. "Umm, I'd like to try the Frank Behry please!"
(via Oh Joy!)